Smeg S201X Wartungshandbuch PDF herunterladen (Seite 18)

51

Instructions for the user

HOT-AIR COOKING

LEVEL FROM BELOW TEMPERATURE

°C

TIME IN MINUTES

FIRST COURSES

LASAGNE

OVEN-BAKED PASTA

CREOLE RICE

2

2

2

190 - 210

190 - 210

190 - 210

20 - 25

25 - 30

20 - 25

MEAT

ROAST VEAL

ROAST PORK

ROAST BEEF

FILLET OF BEEF

ROAST LAMB

ROAST-BEEF

ROAST CHICKEN

ROAST DUCK

ROAST TURKEY

ROAST RABBIT

ROAST HARE

ROAST PIGEON

2

2

2

2

2

2

2

2

2

2

2

150 - 170

150 - 160

160 - 170

160 - 180

130 - 150

170 - 180

170

160 - 170

150 - 160

150 - 160

160 - 170

140 - 170

65 - 90

70 - 100

65 - 90

35 - 45

100 - 130

40 - 45

70 - 90

100 - 160

160 - 240

80 - 100

30 - 50

15 - 25

FISH 2 - 3 150 - 170 According to

dimensions

PIZZA

BREAD

TOAST

2 - 3

2 - 3

1 - 2

210 - 240

190 - 210

220 - 240

30 - 50

40

7

DESSERTS (PASTRY)

CIAMBELLA

FRUIT CAKE

BRIOCHES

SHORT PASTRY

RICE PUDDING

APPLE PIE

PARADISE CAKE

2 - 3

2 - 3

2 - 3

2 - 3

2 - 3

2 - 3

2 - 3

150 - 160

150 - 160

150 - 160

150 - 160

150 - 160

150 - 160

150 - 160

35 - 45

40 - 50

40 - 60

25

65

65

65

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