Smeg XXSC111P Bedienungsanleitung

35Table of ContentsINSTRUCTIONS FOR THE USER: these provide recommendations foruse, a description of the controls and the correct procedures for clean

44Instructions for the User7.5 Programmed cooking procedures7.5.1 Timed cooking with timerFrom ON status (see point «7.2 Operating modes»), press PT1

45Instructions for the UserSelect a cooking function (see point «7.4 Selecting the function») andpress PT1 twice. The display will show the figures

46Instructions for the UserAfter setting the duration, press PT1 once.The symbol and the current time will appear on the display.Turning PT1 to the

47Instructions for the User7.6.1 Child safety lock-out functionWith the oven in OFF status (see point «7.2 Operating modes») keep PT1pressed until the

48Instructions for the User7.7 Cooling fan systemThe appliance is equipped with a coolingsystem which comes into operation assoon as a cooking functio

49Instructions for the User8. USING THE PIZZA FUNCTION (ON SOME MODELS ONLY) This appliance is equipped with a function specially developed for cookin

50Instructions for the User8.2 To save energyThe pizza stone acts as a heat reservoir. This allows energy consumptionto be reduced, especially in cook

51Instructions for the User9. ACCESSORIES AVAILABLEThe oven is fitted with 4 runners for placingtrays and shelves at different heights.Shelf: useful t

52Instructions for the User10. RECOMMENDED COOKING TABLESThe oven must be preheated before all cooking operations.Do not place the foods inside the ov

53Instructions for the UserGRILLING RUNNER POSITION FROM THE BOTTOMTIME IN MINUTES1ST SIDE 2ND SIDEPORK CUTLETPORK FI

36Precautions for Use1. PRECAUTIONS FOR USETHIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CAREOF IT AND KEEP IT TO HAND THROUGHOUT THE OV

54Instructions for the UserROTISSERIE COOKING (ON SOME MODELS ONLY) Prepare the rotisserie rod with the food, tightening the screws A of the prongs.

55Instructions for the User11. CLEANING AND MAINTENANCEBefore carrying out any operations, disconnect the appliance from theelectricity supply.Never u

56Instructions for the User11.4 Cleaning the ovenTo keep the oven in good condition, it must be cleaned regularly, afterallowing it to cool down.Remov

57Instructions for the User• The oven should be operated at the maximum heat setting for 15/20minutes after use of specific products, to burn off the

58Instructions for the User11.6 Pyrolysis: automatic oven cleaningPyrolysis is an automatic high-temperature cleaning procedure whichcauses dirt to di

59Instructions for the User11.6.2 How the automatic cleaning cycle works The table below shows an example of operation of the automatic cleaningcycle.

60Instructions for the User11.6.3 Setting the cleaning cycleUse PT2 to select one of the two pyrolysis functions ( and ) with theoven in ON status (

61Instructions for the User12. EXTRAORDINARY MAINTENANCEOccasionally, the oven will require minor servicing procedures or thereplacement of parts subj

62Instructions for the Installer12.2 Removing the door12.2.1 With type 1 mobile leversWith the door completelyopen, lift the levers A of thetwo hinge

63Instructions for the User12.4 Removing the inside glass with the door coldThe glass in the door should always be kept thoroughly clean. For easiercl

37Disposal instructions2. DISPOSAL INSTRUCTIONS - OURENVIRONMENT POLICYOur products are only packaged using non-pollutant, environment-friendly,recycl

64Instructions for the Installer13. INSTALLING THE APPLIANCE13.1 Electrical connection:The nameplate with the technical data, serial number and mark i

65Instructions for the Installer13.2 Positioning the ovenThe appliance is designed for building-in to cabinets made from any heat-resistant material.

66Instructions for the InstallerNever use the door for leverage when insertingthe oven in the cabinet. Never apply excessivepressure to the open door.

38Safety precautions3. SAFETY PRECAUTIONSREFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETYREGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATI

39Instructions for the User4. GET TO KNOW YOUR OVEN5. BEFORE INSTALLATIONCONTROL PANELOVEN LIGHTOVEN FANSHELF AND TRAY RUNNERSTEMPERATURE SENSORROOF L

40Instructions for the User6. DESCRIPTION OF FRONT PANEL CONTROLSAll the appliance's control and monitoring devices are placed together onthe fro

41Instructions for the UserFUNCTION-SWITCH ON KNOBPT2This knob allows access to the oven's three operatingmodes, and is also used to select a coo

42Instructions for the User7. USING THE OVEN7.1 Precautions and General AdviceAll cooking operations must be carried out with the door closedWhen the

43Instructions for the User7.3 First useAt first use, or after a power failure, the oven's left hand-display, DSP1, willshow a flashing symbol.